@phdthesis{Spaethe2001,
  author    = {Spaethe, Johannes},
  title     = {Sensory Ecology of Foraging in Bumblebees},
  url       = {http://nbn-resolving.de/urn:nbn:de:bvb:20-1179692},
  school      = {Universit{\"a}t W{\"u}rzburg},
  year      = {2001},
  abstract  = {Pollinating insects exhibit a complex behavior while foraging for nectar and pollen. Many studies have focused on ultimate mechanisms of this behavior, however, the sensory-perceptual processes that constrain such behavior have rarely been considered. In the present study I used bumblebees (Bombus terrestris), an important pollinating insect, to investigate possible sensory constraints on foraging behavior. Additionally, I survey inter-individual variation in the sensory capabilities and behavior of bumblebees caused by the pronounced size polymorphism among members of a single colony. In the first chapter I have focused on the sensory-perceptual processes that constrain the search for flowers. I measured search time for artificial flowers of various sizes and colors, a key variable defining the value of a prey type in optimal foraging theory. When flowers were large, search times correlate well with the color contrast of the targets with their green foliage-type background, as predicted by a model of color opponent coding using inputs from the bee's UV, blue, and green receptors. Targets which made poor color contrast with their backdrop, such as white, UV-reflecting ones, or red flowers, take longest to detect, even though brightness contrast with the background is pronounced. When searching for small targets, bumblebees change their strategy in several ways. They fly significantly slower and closer to the ground, so increasing the minimum detectable area subtended by an object on the ground. In addition they use a different neuronal channel for flower detection: instead of color contrast, they now employ only the green receptor signal for detection. I related these findings to temporal and spatial limitations of different neuronal channels involved in stimulus detection and recognition. Bumblebees do not only possess species-specific sensory capacities but they also exhibit inter-individual differences due to size. Therefore, in the next two chapters I have examined size-related effects on the visual and olfactory system of Bombus terrestris. Chapter two deals with the effect of scaling on eye architecture and spatial resolving power of workers. Foraging efficiency in bees is strongly affected by proficiency of detecting flowers. Both floral display size and bee spatial vision limit flower detection. In chapter one I have shown that search times for flowers strongly increases with decreasing floral display size. The second factor, bee spatial vision, is mainly limited by two properties of compound eyes: (a) the interommatidial angle {\c{C}}{\aa} and (b) the ommatidial acceptance angle {\c{C}}{\´a}. When a pollinator strives to increase the resolving power of its eyes, it is forced to increase both features simultaneously. Bumblebees show a large variation in body size. I found that larger workers with larger eyes possess more ommatidia and larger facet diameters. Large workers with twice the size of small workers (thorax width) have about 50 per cent more ommatidia, and a 1.5 fold enlarged facet diameter. In a behavioral test, large and small workers were trained to detect the presence of a colored stimulus in a Y-maze apparatus. The stimulus was associated with a sucrose reward and was presented in one arm, the other arm contained neither stimulus nor reward. The minimum visual angle a bee is able to detect was estimated by testing the bee at different stimuli sizes subtending angles between 30° and 3° on the bee's eye. Minimum visual detection angles range from 3.4° to 7.0° among tested workers. Larger bumblebees are able to detect objects subtending smaller visual angles, i.e. they are able to detect smaller objects than their small conspecifics. Thus morphological and behavioral findings indicate an improved visual system in larger bees. Beside vision, olfaction is the most important sensory modality while foraging in bees. Bumblebees utilize species-specific odors for detecting and identifying nectar and pollen rich flowers. In chapter three I have investigated the olfactory system of Bombus terrestris and the effect of scaling on antennal olfactory sensilla and the first olfactory neuropil in the bumblebee brain, the antennal lobes. I found that the pronounced size polymorphism exhibited by bumblebees also effects their olfactory system. Sensilla number (I measured the most common olfactory sensilla type, s. placodea), sensilla density, volume of antennal lobe neuropil and volume of single identified glomeruli correlate significantly with worker's size. The enlarged volume of the first olfactory neuropil in large individuals is caused by an increase in glomeruli volume and coarse neuropil volume. Additionally, beside an overall increase of brain volume with scaling I found that the olfactory neuropil increases disproportionately compared to a higher order neuropil, the central body. The data predict a higher odor sensitivity in larger bumblebee workers. In the last chapter I have addressed the question if scaling alters foraging behavior and rate in freely foraging bumblebees. I observed two freely foraging B. terrestris colonies and measured i) trip number, ii) trip time, iii) proportion of nectar trips, and iv) nectar foraging rate of different sized foragers. In all observation periods large foragers exhibit a significantly higher foraging rate than small foragers. None of the other three foraging parameters is affected by workers' size. Thus, large foragers contribute disproportionately more to the current nectar influx of their colony. To summarize, this study shows that understanding the mechanisms of visual information processing and additionally comprising inter-individual differences of sensory capabilities is crucial to interpret foraging behavior of bees.},
  subject      = {Hummeln},
  language  = {en}
}
@phdthesis{Kleineidam1999,
  author    = {Kleineidam, Christoph},
  title     = {Sensory Ecology of Carbon Dioxide Perception in Leaf-cutting Ants},
  url       = {http://nbn-resolving.de/urn:nbn:de:bvb:20-opus-1562},
  school      = {Universit{\"a}t W{\"u}rzburg},
  year      = {1999},
  abstract  = {The study examines the sensory ecology of CO2 perception in leaf-cutting ants. It begins with the ecological role of CO2 for leaf-cutting ants. Inside the subterranean nests of Atta vollenweideri large amounts of CO2 are produced by the ants and their symbiotic fungus. Measurements in field nest at different depths revealed that CO2 concentrations do not exceed 2 per cent in mature nests. These findings indicate effective ventilation even at depths of 2 m. Small colonies often face the situation of reduced ventilation when they close their nest openings as a measure against flooding. A simulation of this situation in the field as well as in the laboratory revealed increasing CO2 concentrations causing reduced colony respiration which ultimately might limit colony success. Wind-induced ventilation is the predominant ventilation mechanism of the nests of Atta vollenweideri, shown by an analysis of external wind and airflow in the channels. The mound architecture promotes nest ventilation. Outflow channels have their openings in the upper, central region and inflow channels had their openings in the lower, peripheral region of the nest mound. Air is sucked out through the central channels, followed by a delayed inflow of air through the peripheral channels. The findings support the idea that the nest ventilation mechanism used by Atta vollenweideri resembles the use of Bernoulli's principle in Venturi Tubes and Viscous Entrainment. CO2 is important in a second context besides microclimatic control. A laboratory experiment with Atta sexdens demonstrated that leaf-cutting ants are able to orientate in a CO2 gradient. Foragers chose places with higher CO2 concentration when returning to the nest. This effect was found in all homing foragers, but it was pronounced for workers carrying leaf fragments compared to workers without leaf fragments. The findings support the hypothesis that CO2 gradients are used as orientation cue inside the (dark) nest to find suited fungus chambers for unloading of the leaf fragments. After the importance of CO2 in the natural history of the ants has thus been demonstrated, the study identifies for the first time in Hymenoptera type and location of the sensory organ for CO2 perception. In Atta sexdens a single neuron associated with the sensilla ampullacea was found to respond to CO2. Since it is the only neuron of this sensillum, the sensillum characters can be assumed to be adapted for CO2 perception. A detailed description of the morphology and the ultrastructure allows a comparison with sensilla for CO2 perception found in other insects and provides more information about sensillum characters and their functional relevance. The CO2 receptor cells respond to increased CO2 with increased neural activity. The frequency of action potentials generated by the receptor cell shows a phasic-tonic time course during CO2 stimulation and a reduced activity after stimulation. Phasic response accomplished with a reduced activity after stimulation results in contrast enhancement and the ability to track fast fluctuations in CO2 concentration. The neurons have a working range of 0 to 10 per cent CO2 and thus are able to respond to the highest concentrations the ants might encounter in their natural environment. The most exciting finding concerning the receptor cells is that the CO2 neurons of the leaf-cutting ants do not adapt to continuous stimulation. This enables the ants to continuously monitor the actual CO2 concentration of their surroundings. Thus, the sensilla ampullacea provide the ants with the information necessary to orientate in a CO2 gradient (tracking of fluctuations) as well as with the necessary information for microclimatic control (measuring of absolute concentrations).},
  subject      = {Blattschneiderameisen},
  language  = {en}
}
@phdthesis{Chen2012,
  author    = {Chen, Yi-chun},
  title     = {Experimental access to the content of an olfactory memory trace in larval Drosophila},
  url       = {http://nbn-resolving.de/urn:nbn:de:bvb:20-opus-83705},
  school      = {Universit{\"a}t W{\"u}rzburg},
  year      = {2012},
  abstract  = {Animals need to evaluate their experiences in order to cope with new situations they encounter. This requires the ability of learning and memory. Drosophila melanogaster lends itself as an animal model for such research because elaborate genetic techniques are available. Drosphila larva even saves cellular redundancy in parts of its nervous system. My Thesis has two parts dealing with associative olfactory learning in larval Drosophila. Firstly, I tackle the question of odour processing in respect to odour quality and intensity. Secondly, by focusing on the evolutionarily conserved presynaptic protein Synapsin, olfactory learning on the cellular and molecular level is investigated. Part I.1. provides a behaviour-based estimate of odour similarity in larval Drosophila by using four recognition-type experiments to result in a combined, task-independent estimate of perceived difference between odour-pairs. A further comparison of these combined perceived differences to published calculations of physico-chemical difference reveals a weak correlation between perceptual and physico-chemical similarity. Part I.2. focuses on how odour intensity is interpreted in the process of olfactory learning in larval Drosophila. First, the dose-effect curves of learnability across odour intensities are described in order to choose odour intensities such that larvae are trained at intermediate odour intensity, but tested for retention either with that trained intermediate odour intensity, or with respectively HIGHer or LOWer intensities. A specificity of retention for the trained intensity is observed for all the odours used. Such intensity specificity of learning adds to appreciate the richness in 'content' of olfactory memory traces, and to define the demands on computational models of associative olfactory memory trace formation. In part II.1. of the thesis, the cellular site and molecular mode of Synapsin function is investigated- an evolutionarily conserved, presynaptic vesicular phosphoprotein. On the cellular level, the study shows a Synapsin-dependent memory trace in the mushroom bodies, a third-order "cortical" brain region of the insects; on the molecular level, Synapsin engages as a downstream element of the AC-cAMP-PKA signalling cascade.},
  subject      = {Taufliege},
  language  = {en}
}