@phdthesis{Walther2022, author = {Walther, Pierre}, title = {Implizite Bindungsdiagnostik - Untersuchungen zum Zusammenhang zwischen impliziten Einstellungen zu prim{\"a}ren Bezugspersonen und inneren Arbeitsmodellen von Bindung}, doi = {10.25972/OPUS-25978}, url = {http://nbn-resolving.de/urn:nbn:de:bvb:20-opus-259784}, school = {Universit{\"a}t W{\"u}rzburg}, year = {2022}, abstract = {Die Bindungstheorie und daraus resultierende Annahmen und Diagnostika haben aufgrund ihrer breiten empirischen Absicherung auch weit {\"u}ber die Tradition der Psychoanalyse hinaus ihren Platz in Theorie und Praxis gefunden. Im Bereich der Bindungsdiagnostik sind gegenw{\"a}rtig vermehrt projektive Verfahren, Interviewverfahren oder Fragebogenverfahren im Einsatz, die entweder zeit- und kostenintensiv in der Durchf{\"u}hrung sind oder den Gegenstand Bindung nur unzureichend abbilden. Die hier vorgestellte Untersuchung begegnet dem Forschungsfeld der Bindungsdiagnostik durch die Nutzung impliziter Verfahren. An 15 Kindern aus dem F{\"o}rderschwerpunkt Lernen und 70 einer Regelgrundschule wurden implizite Einstellungen zu Mutter und Vater, sowie zur Pr{\"a}ferenz von N{\"a}he und Spiel erhoben und in Zusammenhang zur Bindungsorganisation gesetzt. Dabei wird aufgezeigt, dass implizite Einstellungen, gemessen durch den Impliziten Assoziationstest (IAT), in einem engen Zusammenhang mit der Bindungsorganisation stehen und deshalb auch f{\"u}r bindungsdiagnostische Prozesse von Relevanz sein k{\"o}nnen.}, subject = {Bindungstheorie }, language = {de} } @phdthesis{TuerkPereira2010, author = {T{\"u}rk Pereira, Philippe}, title = {Testing the sour-grapes effect - how food deprivation and reward expectancy change implicit and explicit food-liking and food-wanting}, url = {http://nbn-resolving.de/urn:nbn:de:bvb:20-opus-50591}, school = {Universit{\"a}t W{\"u}rzburg}, year = {2010}, abstract = {The aim of the present thesis was to explore how food deprivation and reward expectancy versus frustrative nonreward change implicit and explicit food-liking and food-wanting. As a result, Experiment 1-3 were successful in revealing that liking- and wanting-related associations toward food stimuli dissociate as a function of food deprivation, given that participants were not rewarded with real food during the experiment. More specifically, whereas food-deprived participants showed more wanting-related associations toward food stimuli than satiated participants, the liking-related associations did not differ across both conditions of hunger. Overall, this effect could be replicated in 3 experiments using different manipulations of nonreward versus reward expectancy. However, neither food deprivation nor nonreward were found to influence participants' self-reported mood and frustration. Moreover, participants of Experiment 2 anticipating food consumption showed the same liking- and wanting-related responses due to food deprivation than participants in the nonreward condition. But providing participants with individual control over food consumption abolished the dissociation of liking- and wanting-related associations. In this condition, however, participants' liking- and wanting-related associations were not moderated by need state, maybe due to the (partial) consumption of snack food before the implicit attitude assessment. This, in turn, may have reduced participants' disposition to respond with more liking- and wanting-related associations when being hungry. Finally, Experiment 4 revealed that the presentation of need-relevant vs. need-irrelevant stimuli prompted different liking-related associations depending on the time participants had fasted before the experiment. Specifically, it could be demonstrated that whereas moderately-hungry compared to satiated participants responded with more positive associations toward need-relevant stimuli, 15 hours food-deprived participants responded with more negative associations compared to moderately-hungry and satiated participants. Respectively, a significant curvilinear function of need state was obtained. In addition, participants were found to immediately respond more negatively to need-irrelevant stimuli as soon as they became moderately hungry, evidencing devaluation effects (see Brendl, Markman, \& Messner, 2003) to also occur on an implicit level of responding. Contrary to the implicit liking- and wanting-related evaluations, self-reported explicit food-liking and food-wanting did not dissociate as a function of food deprivation and nonreward, revealing that participants' explicit self-reports of food-liking and food-wanting did not mirror their implicit responses. As the most important result, it could be demonstrated that explicit food-liking and food-wanting varied positively as a function of need state. The results were discussed on the background of different theoretical assumptions on the malleability of implicit and explicit need-relevant attitudes (e.g. motivational theories, frustrative nonreward).}, subject = {Hunger}, language = {en} }