@phdthesis{Junker2010,
  author    = {Junker, Robert R.},
  title     = {Scents as Floral Defence : Impact on Species and Communities, Mechanisms and Ecological Consequences},
  url       = {http://nbn-resolving.de/urn:nbn:de:bvb:20-opus-51827},
  school      = {Universit{\"a}t W{\"u}rzburg},
  year      = {2010},
  abstract  = {Floral scents are compositions of diverse volatile substances. Despite the chemical complexity, the interpretation of their ecological relevance was mostly confined to the attractive function facilitating interactions with pollinators. However, the negative impact on plants' reproduction by non-pollinating flower visitors is pronounced and demands floral adaptations that exclude antagonists. The aim of this dissertation was to explore the defensive properties of floral odours and to imbed them into ecological contexts. The thesis covered four scopes: the scents' impact on individual species and on flower-visitor communities, the mechanisms that explain the dual function of floral volatiles (attraction and defence), and the ecological consequences of missing defences for plants and pollinators. The most important floral antagonists that are known to reduce the reproductive fitness of plants were identified and their responses towards floral scents were examined. We found that representatives of non-pollinating florivores (bush crickets), predators that lure for pollinators (spiders), and microorganisms that potentially colonize petals were repelled, deterred or inhibited in their growth by floral secondary metabolites. An earlier study revealed the same effect on nectar thieving ants. These experimental studies clearly demonstrate that scents universally serve as floral defences that have the potential to reduce or even prevent the visitation and exploitation of flowers by these antagonists. Within diverse communities, we tested whether species-specific responses to odours reflect the structure of naturally occurring flower-visitor interactions in order to examine the ecological importance of defensive floral scents. On three Hawaiian Islands, ant-flower interactions involving co-occurring native and introduced plants were observed. Ants were historically absent from the geographically isolated Hawaiian archipelago. Thus, we hypothesized that native Hawaiian plants lack floral features that exclude ants and therefore would be heavily exploited by introduced, invasive ants. We quantified the residual interaction strength of each pair of ant/plant species as the deviation of the observed interaction frequency from a null-model prediction based on available nectar sugar in a local plant community and local ant activity at sugar baits. As predicted, flowers of plants that are endemic or indigenous to Hawaii were stronger exploited by ants than flowers of co- occurring introduced plants, which share an evolutionary history with ants. We showed experimentally that the absence of ants on flowers of most introduced and few native plants species was due to morphological barriers and/or repellent floral scents, examined in a mobile olfactometer. Analysis of floral volatiles, however, revealed no consistent ant- repellent "syndrome", probably due to the high chemical variability within the floral scent bouquets. On a fallow land in Germany, we linked the responses of receivers (flower visitors) towards signals (flower scent) with the structure of a highly diverse natural flower-insect network. For each interaction, we defined link temperature - a newly developed metric - as the deviation of the observed interaction strength from neutrality, assuming that animals randomly interact with flowers. Link temperature was positively correlated to the specific visitors' responses to floral scents. Thus, communication between plants and consumers via phytochemical signals reflects a significant part of the microstructure in a complex network. Negative as well as positive responses towards floral scents contributed to these results, where individual experience was important, apart from innate behaviour. The demonstration of the contrasting functions of floral scents that control the visitor spectrum of flowers represents the first evidence that floral scents act as filters allowing access to some flower visitors but simultaneously exclude others. These findings raise the central question of this thesis: what evolutionary mechanism explains the dual function of floral scents? The view of flower visitors as mutualistic and antagonistic agents considers primarily the interest of plants. A classification emphasizing the consumer's point of view, however, may be more useful when considering adaptations of animals to flower visits. Therefore, we introduced a novel classification that acknowledges the consumers' interest in the interaction: some animals evolved an obligate dependence on floral resources, others use nectar and pollen as supplement to their diet and are thus regarded as facultative flower visitors. In a meta-analysis covering 18 studies on the responses of animals to floral scents, we assigned the animals to the categories of obligate or facultative flower visitors. Their responses to floral scents were compared. On average, obligate flower visitors, often corresponding to pollinators, were attracted to floral scent compounds. In contrast, facultative and mainly antagonistic visitors were strongly repelled by flower odours. The findings confirm that floral scents have a dual function both as attractive and defensive cues. Whether an animal depends on floral resources determines its response to these signals, suggesting that obligate flower visitors evolved a tolerance against primarily defensive compounds. These findings were confirmed in an experimental study. We conclude that floral scents protect flowers against visitors that would otherwise reduce the reproductive success of plants. In Hawaii, where flowers do not have defensive means against ants, we studied the impact of ants on the pollination effectiveness of endemic and introduced bees and on the fruit set of an endemic tree Metrosideros polymorpha (Myrtaceae). Ants were dominant nectar-consumers that mostly depleted the nectar of visited inflorescences. Accordingly, the visitation frequency, duration, and consequently the pollinator effectiveness of nectar-foraging bees strongly decreased on ant-visited flowers, whereas pollen-collecting bees remained largely unaffected by ants. Overall, endemic bees (Hylaeus spp.) were much poorer pollinators than introduced honeybees (Apis mellifera). The average net effect of ants on pollination of M. polymorpha was neutral, corresponding to a similar fruit set of ant-visited and ant-free inflorescences. A second Hawaiian plant species, Vaccinium reticulatum (Ericaceae), was visited by the caterpillars of an introduced plume moth (Stenoptilodes littoralis) that destroyed buds and flowers of this species. The ants' presence on flowers strongly reduced flower parasitism by the caterpillars and consequently decreased the loss of flowers and buds. This is, to our knowledge, the first documented mutualism between invasive ants and an endemic plant species in Hawaii. Thus, ants that have been shown to be detrimental flower visitors elsewhere, had neutral (M. polymorpha) or even positive (V. reticulatum) effects on endemic Hawaiian plants. However, their overall negative effect on the Hawaiian flora and fauna should not be disregarded.},
  subject      = {Bl{\"u}te},
  language  = {en}
}
@article{RostasEggert2008,
  author    = {Rost{\´a}s, Michael and Eggert, Katharina},
  title     = {Ontogenetic and spatio-temporal patterns of induced volatiles in Glycine max in the light of the optimal defence hypothesis},
  url       = {http://nbn-resolving.de/urn:nbn:de:bvb:20-opus-26991},
  year      = {2008},
  abstract  = {Plants attacked by herbivorous insects emit a blend of volatile compounds that serve as important host location cues for parasitoid wasps. Variability in the released blend may exist on the whole-plant and within-plant level and can affect the foraging efficiency of parasitoids. We comprehensively assessed the kinetics of herbivore-induced volatiles in soybean in the context of growth stage, plant organ, leaf age, and direction of signal transport. The observed patterns were used to test the predictions of the optimal defence hypothesis (OD). We found that plants in the vegetative stage emitted 10-fold more volatiles per biomass than reproductive plants and young leaves emitted >2.6 times more volatiles than old leaves. Systemic induction in single leaves was stronger and faster by one day in acropetal than in basipetal direction while no systemic induction was found in pods. Herbivore-damaged leaves had a 200-fold higher release rate than pods. To some extent these findings support the OD: i) indirect defence levels were increased in response to herbivory and ii) young leaves, which are more valuable, emitted more volatiles. However, the fact that reproductive structures emitted no constitutive or very few inducible volatiles is in seeming contrast to the OD predictions. We argue that in case of volatile emission the OD can only partially explain the patterns of defence allocation due to the peculiarity that volatiles act as signals not as toxins or repellents.},
  subject      = {Chemische {\"O}kologie},
  language  = {en}
}
@phdthesis{TraversMartin2007,
  author    = {Travers-Martin, Nora Verena},
  title     = {The role of the glucosinolate-myrosinase system for the interaction of Brassicaceae with the turnip sawfly Athalia rosae(L.)},
  url       = {http://nbn-resolving.de/urn:nbn:de:bvb:20-opus-25335},
  school      = {Universit{\"a}t W{\"u}rzburg},
  year      = {2007},
  abstract  = {Brassicaceae and a few related plant families are characterized by possession of the glucosinolate-myrosinase system. Glucosinolates are amino-acid derived allelochemicals which are hydrolysed upon tissue damage by myrosinase enzymes to produce various degradation products which can be toxic for generalist insects. The larvae of the crucifer-specialist Athalia rosae, the turnip sawfly, sequester glucosinolates into their haemolymph. The role of the glucosinolate-myrosinase system for the interaction of the turnip sawfly with Brassicaceae was examined in this study from two different perspectives: variation within individual plants and between plant species. The plant responses to the feeding by herbivores and the short-term effects this induction had on insect behaviour were investigated in white mustard. Furthermore, plants can use multiple defences. Hence correlations of glucosinolates and myrosinase activities with other defences and nutritional quality and their long-term effects on the development of the insects were investigated in seven different plant species.},
  subject      = {Glucosinolate},
  language  = {en}
}
@phdthesis{Winter2010,
  author    = {Winter, Thorsten Ralf},
  title     = {Induced indirect defense in soybean and maize: Effects of ultraviolet radiation, nitrogen availability and heavy metal stress},
  url       = {http://nbn-resolving.de/urn:nbn:de:bvb:20-opus-54145},
  school      = {Universit{\"a}t W{\"u}rzburg},
  year      = {2010},
  abstract  = {Plants exposed to herbivory may defend themselves by attracting the "enemies of their enemies", a phenomenon called induced indirect defense (IID). In this process, the de novo production and emission of volatile organic compounds (VOC) by the affected plant is activated via a jasmonic acid (JA) dependent signaling cascade. VOC can be very specific for the inducing herbivore as well as for the emitting plant. Carnivores as predatory mites and parasitoid wasps use these substances as prey- or host-finding cues. If the herbivore is parasitized successfully, its development is slowed and thus the damage of the plant is decreased. Additional abiotic stress may modulate the plant's ability to produce and/or emit herbivore induced VOC. Ultraviolet (UV) radiation can have multiple physiological effects on plants, amongst others the activation of the expression of genes that are also activated during anti-herbivore defense. To investigate UV effects, foils with different UV transmittance were used to manipulate ambient solar radiation. One foil was permeable for the whole solar spectrum including UV radiation whereas the other excluded radiation below a wavelength of 400 nm. Soybean exposed to UV increased concentrations of isorhamnetin- and quercetin-based flavonoids as effective photo-protective compounds in the leaves and showed a reduced growth compared to plants exposed to ambient radiation lacking UV. The altered chemical composition of the leaves had no effect on food choice and performance of herbivorous Spodoptera frugiperda larvae. Photo-protection by flavonoids seems to be efficient to prevent further UV effects on IID as plants of both treatments emitted the same blend of induced VOC and hence females of the parasitoid Cotesia marginiventris did not prefer plants from on of the treatments in the olfactometer. Nitrogen is one important macronutrient for all trophic levels and thus deficiency of this nutrient was expected to affect IID of soybean profoundly. To manipulate N availability for soybean plants hydroponic culture was used. One treatment was cultured in a standard hydroponic solution whereas in the N deficiency treatment in the solution all salts containing N were replaced with N-free salts. In N deficient plants root biomass was increased to allow the plant to forage more efficiently for the nutrient. Despite this morphological adaptation, photosynthetic efficiency as well as leaf N and soluble protein content were reduced significantly in N deficient soybean. The N deficiency was passed on to the third trophic level as herbivores fed with the affected leaves had a reduced body N content on her part and showed a decreased growth but no feeding preference for the superior food. Parasitoids reared in such N deficient herbivores had significant lower pupal weight compared to parasitoids reared in hosts fed with fully fertilized soybean. N deficient plants emitted a quantitatively altered herbivore induced blend. The two terpenes β-Bergamotene and (E,E)-α-Farnesene were emitted in higher amounts whereas (Z)-3-Hexenyl-α-methylbutyrate was emitted in significantly lower amount. Despite this quantitatively modified VOC blend the parasitoids host-searching behavior was not affected. Heavy metals (HM) are proposed to affect various biochemical pathways in plants including defense pathways by production of reactive oxygen species (ROS) in the tissue. The ROS on its part may affect production and release of endogenous JA, an important messenger in defense signaling. In this study maize plants were grown hydroponically and exposed to different increased concentrations of copper and cadmium. Maize seems to be able to exclude the excess HM from the leaves because the HM were found mainly in the roots and only to a minor degree in the shoots of the plants. Despite this exclusion the HM significantly affected uptake of other metal ions into the plant. The excess of the HM in combination with the attenuated uptake of other ions led to a reduced growth of roots and shoots as well as to reduced photosynthetic efficiency. Thus the nutritional value of the plants for the herbivore was lowered either by direct toxic effects of the HM or indirectly by altering plant chemical composition. S. frugiperda larvae fed with leaves exposed to high HM concentrations showed a significantly reduced growth but they did prefer neither control nor HM treated plants in a food-choice assay. Cu had a transient priming effect on JA as pre-exposure to a high excess of Cu led to higher amounts of herbivore induced JA compared to control plants exposed only to standard concentration of Cu. As anticipated the increased JA was followed by an increase in herbivore induced VOC in high-Cu treated plants caused by a increase of the green leaf volatiles (E)-3-Hexenal, (Z)-3-Hexenol and (Z)-3-Hexenylacetat and the terpenes Linalool, (E)-α-Bergamotene, (E)-β-Farnesene, and β-Sesquiphellandrene. Despite these profound changes in herbivore induced VOC the parasitoids host searching behavior was not affected. As described, the abiotic stresses UV, N deficiency and excess HM affected the morphology and physiology of soybean and maize, the performance of the herbivore S. frugiperda and even the performance of the parasitoid C. marginiventris. However the host searching behavior of the parasitoid was not affected even if the herbivore induced VOC blend was altered. Thus parasitoids seem to be a very reliable defender for plants and IID a very robust way of herbivore defense.},
  subject      = {Mais},
  language  = {en}
}