@phdthesis{Lehenberger2022, author = {Lehenberger, Maximilian}, title = {Ecology and Evolution of symbiotic microbial communities in fungus farming ambrosia beetles}, publisher = {Fungal Ecology, Frontiers in Microbiology, Deutsche Gesellschaft f{\"u}r allgemeine und angewandte Entomologie}, doi = {10.25972/OPUS-24154}, url = {http://nbn-resolving.de/urn:nbn:de:bvb:20-opus-241546}, school = {Universit{\"a}t W{\"u}rzburg}, year = {2022}, abstract = {Within my PhD project I gained several novel insights into the poorly investigated symbiotic world of fungus farming ambrosia beetles and their bark beetle ancestors, where I especially focused on physiological interactions and capabilities of associated fungal symbionts. Here, (i) I could confirm the association of mutualistic Phialophoropsis fungi with the ambrosia beetle genus Trypodendron and found hints for a possible new Phialophoropsis species in T. signatum and T. domesticum. Moreover, I could show that mutualistic fungi of Trypodendron ambrosia beetles are able to decompose major woody polysaccharides such as cellulose and xylan. Additionally, (ii) I provided the first images using micro-computed tomography (µCT) of the formerly unknown structure of the mycetangium of Trypodendron leave. (iii) I could confirm a general tolerance towards ethanol in mutualistic ambrosia beetle fungi, while antagonistic fungi as well as most examined fungal bark beetle associates (e.g. possibly tree-defense detoxifying species) were highly sensitive to even low concentrations of ethanol. Further, (iv) I found that natural galleries of ambrosia beetles are highly enriched with several biologically important elements (such as N, P, S, K, Mg) compared to the surrounding woody tissue and suggest that mutualistic fungi are translocating and concentrating elements from the immediate surrounding xylem to the beetles galleries. Furthermore, (v) I could show that various fungi associated with bark and ambrosia beetles (mutualists, possibly beneficial symbionts) are emitting several volatile organic compounds mostly within aliphatic and aromatic alcohols and esters, while non-mutualistic and free living species were generally emitting a lower number and amount of volatiles. Finally, especially bark and ambrosia beetle fungi were found to incorporate several amino acids, from which some are especially important for the production of certain volatile organic compounds. Amino acid content also indicated a higher nutritional value for certain species. Here, I propose that especially volatile organic compounds are widespread key players in maintaining various symbioses between fungi and beetles, as already proven by a recent study on the bark beetle Ips typographus (as well as for some other bark beetle-fungus symbioses, see summary in Kandasamy et al. 2016) and also suggested for ambrosia beetles.}, language = {en} } @article{LehenbergerBenkertBiedermann2021, author = {Lehenberger, Maximilian and Benkert, Markus and Biedermann, Peter H. W.}, title = {Ethanol-Enriched Substrate Facilitates Ambrosia Beetle Fungi, but Inhibits Their Pathogens and Fungal Symbionts of Bark Beetles}, series = {Frontiers in Microbiology}, volume = {11}, journal = {Frontiers in Microbiology}, issn = {1664-302X}, doi = {10.3389/fmicb.2020.590111}, url = {http://nbn-resolving.de/urn:nbn:de:bvb:20-opus-222222}, year = {2021}, abstract = {Bark beetles (sensu lato) colonize woody tissues like phloem or xylem and are associated with a broad range of micro-organisms. Specific fungi in the ascomycete orders Hypocreales, Microascales and Ophistomatales as well as the basidiomycete Russulales have been found to be of high importance for successful tree colonization and reproduction in many species. While fungal mutualisms are facultative for most phloem-colonizing bark beetles (sensu stricto), xylem-colonizing ambrosia beetles are long known to obligatorily depend on mutualistic fungi for nutrition of adults and larvae. Recently, a defensive role of fungal mutualists for their ambrosia beetle hosts was revealed: Few tested mutualists outcompeted other beetle-antagonistic fungi by their ability to produce, detoxify and metabolize ethanol, which is naturally occurring in stressed and/or dying trees that many ambrosia beetle species preferentially colonize. Here, we aim to test (i) how widespread beneficial effects of ethanol are among the independently evolved lineages of ambrosia beetle fungal mutualists and (ii) whether it is also present in common fungal symbionts of two bark beetle species (Ips typographus, Dendroctonus ponderosae) and some general fungal antagonists of bark and ambrosia beetle species. The majority of mutualistic ambrosia beetle fungi tested benefited (or at least were not harmed) by the presence of ethanol in terms of growth parameters (e.g., biomass), whereas fungal antagonists were inhibited. This confirms the competitive advantage of nutritional mutualists in the beetle's preferred, ethanol-containing host material. Even though most bark beetle fungi are found in the same phylogenetic lineages and ancestral to the ambrosia beetle (sensu stricto) fungi, most of them were highly negatively affected by ethanol and only a nutritional mutualist of Dendroctonus ponderosae benefited, however. This suggests that ethanol tolerance is a derived trait in nutritional fungal mutualists, particularly in ambrosia beetles that show cooperative farming of their fungi.}, language = {en} } @article{LehenbergerFohGoettleinetal.2021, author = {Lehenberger, Maximilian and Foh, Nina and G{\"o}ttlein, Axel and Six, Diana and Biedermann, Peter H. W.}, title = {Nutrient-Poor Breeding Substrates of Ambrosia Beetles Are Enriched With Biologically Important Elements}, series = {Frontiers in Microbiology}, volume = {12}, journal = {Frontiers in Microbiology}, issn = {1664-302X}, doi = {10.3389/fmicb.2021.664542}, url = {http://nbn-resolving.de/urn:nbn:de:bvb:20-opus-237602}, year = {2021}, abstract = {Fungus-farming within galleries in the xylem of trees has evolved independently in at least twelve lineages of weevils (Curculionidae: Scolytinae, Platypodinae) and one lineage of ship-timber beetles (Lymexylidae). Jointly these are termed ambrosia beetles because they actively cultivate nutritional "ambrosia fungi" as their main source of food. The beetles are obligately dependent on their ambrosia fungi as they provide them a broad range of essential nutrients ensuring their survival in an extremely nutrient-poor environment. While xylem is rich in carbon (C) and hydrogen (H), various elements essential for fungal and beetle growth, such as nitrogen (N), phosphorus (P), sulfur (S), potassium (K), calcium (Ca), magnesium (Mg), and manganese (Mn) are extremely low in concentration. Currently it remains untested how both ambrosia beetles and their fungi meet their nutritional requirements in this habitat. Here, we aimed to determine for the first time if galleries of ambrosia beetles are generally enriched with elements that are rare in uncolonized xylem tissue and whether these nutrients are translocated to the galleries from the xylem by the fungal associates. To do so, we examined natural galleries of three ambrosia beetle species from three independently evolved farming lineages, Xyleborinus saxesenii (Scolytinae: Xyleborini), Trypodendron lineatum (Scolytinae: Xyloterini) and Elateroides dermestoides (Lymexylidae), that cultivate unrelated ambrosia fungi in the ascomycete orders Ophiostomatales, Microascales, and Saccharomycetales, respectively. Several elements, in particular Ca, N, P, K, Mg, Mn, and S, were present in high concentrations within the beetles' galleries but available in only very low concentrations in the surrounding xylem. The concentration of elements was generally highest with X. saxesenii, followed by T. lineatum and E. dermestoides, which positively correlates with the degree of sociality and productivity of brood per gallery. We propose that the ambrosia fungal mutualists are translocating essential elements through their hyphae from the xylem to fruiting structures they form on gallery walls. Moreover, the extremely strong enrichment observed suggests recycling of these elements from the feces of the insects, where bacteria and yeasts might play a role.}, language = {en} }