Dokument-ID Dokumenttyp Verfasser/Autoren Herausgeber Haupttitel Abstract Auflage Verlagsort Verlag Erscheinungsjahr Seitenzahl Schriftenreihe Titel Schriftenreihe Bandzahl ISBN Quelle der Hochschulschrift Konferenzname Quelle:Titel Quelle:Jahrgang Quelle:Heftnummer Quelle:Erste Seite Quelle:Letzte Seite URN DOI Abteilungen OPUS4-4951 Konferenzveröffentlichung Bossert, Sabine; Meiler, Caroline; Laessle, Reinhold; Ellgring, Heiner; Pirke, Karl-Martin Responses to visual perception of food in eating disorders No abstract available 1989 urn:nbn:de:bvb:20-opus-58762 Institut für Psychologie OPUS4-3728 Wissenschaftlicher Artikel Bossert, Sabine; Laessle, Reinhold G.; Meiller, Caroline; Junker, Matthias; Ellgring, Johann Heinrich; Pirke, Karl-Martin Visual palatability of food in patients with eating disorders and dieting women The effects of 19 meals of different caloric content on slides on palatability and hypothetical duration of consumption were investigated in 7 patients with anorexia nervosa, 17 patients with bulimia nervosa at the beginning and after 8 weeks of hospital treatment. Nine healthy females served as controls. At the beginning of treatment, palatability of low caloric food was significantly higher and hypothetical duration of consumption of high caloric food was significantly longer in patients when compared to controls. After 8 weeks, in the patients palatability of low caloric food had decreased. Dislike for high caloric food remained stable in anorexics. 1991 urn:nbn:de:bvb:20-opus-42466 Institut für Psychologie (bis Sept. 2007)