TY - JOUR A1 - Wallmann-Sperlich, Birgit A1 - Bipp, Tanja A1 - Bucksch, Jens A1 - Froboese, Ingo T1 - Who uses height-adjustable desks? - Sociodemographic, health-related, and psycho-social variables of regular users JF - International Journal of Behavioral Nutrition and Physical Activity N2 - Background: Sit-to-stand height-adjustable desks (HAD) may promote workplace standing, as long as workers use them on a regular basis. The aim of this study was to investigate (i) how common HAD in German desk-based workers are, and how frequently HADs are used, (ii) to identify sociodemographic, health-related, and psycho-social variables of workday sitting including having a HAD, and (iii) to analyse sociodemographic, health-related, and psycho-social variables of users and non-users of HADs. Methods: A cross-sectional sample of 680 participants (51.9% men; 41.0 ± 13.1 years) in a desk-based occupation was interviewed by telephone about their occupational sitting and standing proportions, having and usage of a HAD, and answered questions concerning psycho-social variables of occupational sitting. The proportion of workday sitting was calculated for participants having an HAD (n = 108) and not-having an HAD (n = 573), as well as for regular users of HAD (n = 54), and irregular/non-users of HAD (n = 54). Linear regressions were conducted to calculate associations between socio-demographic, health-related, psychosocial variables and having/not having an HAD, and the proportion of workday sitting. Logistic regressions were executed to examine the association of mentioned variables and participants’ usage of HADs. Results: Sixteen percent report that they have an HAD, and 50% of these report regular use of HAD. Having an HAD is not a correlate of the proportion of workday sitting. Further analysis restricted to participants having available a HAD highlights that only the ‘perceived advantages of sitting less’ was significantly associated with HAD use in the fully adjusted model (OR 1.75 [1.09; 2.81], p < 0.05). Conclusions: The present findings indicate that accompanying behavioral action while providing an HAD is promising to increase the regular usage of HAD. Hence, future research needs to address the specificity of behavioral actions in order to enhance regular HAD use, and needs to give more fundamental insights into these associations. KW - cross-sectional KW - office-workers KW - desk-based KW - height-adjustable desk KW - occupational sitting and physical activity questionnaire KW - sitting time KW - correlates KW - natural approach Y1 - 2017 U6 - http://nbn-resolving.de/urn/resolver.pl?urn:nbn:de:bvb:20-opus-157888 VL - 14 IS - 26 ER - TY - JOUR A1 - Zürn, Michael A1 - Strack, Fritz T1 - When More Is Better – Consumption Priming Decreases Responders’ Rejections in the Ultimatum Game JF - Frontiers in Psychology N2 - During the past decades, economic theories of rational choice have been exposed to outcomes that were severe challenges to their claim of universal validity. For example, traditional theories cannot account for refusals to cooperate if cooperation would result in higher payoffs. A prominent illustration are responders’ rejections of positive but unequal payoffs in the Ultimatum Game. To accommodate this anomaly in a rational framework one needs to assume both a preference for higher payoffs and a preference for equal payoffs. The current set of studies shows that the relative weight of these preference components depends on external conditions and that consumption priming may decrease responders’ rejections of unequal payoffs. Specifically, we demonstrate that increasing the accessibility of consumption-related information accentuates the preference for higher payoffs. Furthermore, consumption priming increased responders’ reaction times for unequal payoffs which suggests an increased conflict between both preference components. While these results may also be integrated into existing social preference models, we try to identify some basic psychological processes underlying economic decision making. Going beyond the Ultimatum Game, we propose that a distinction between comparative and deductive evaluations may provide a more general framework to account for various anomalies in behavioral economics. KW - Ultimatum Game KW - comparison KW - consumption priming KW - evaluation KW - cognitive processes Y1 - 2017 U6 - http://nbn-resolving.de/urn/resolver.pl?urn:nbn:de:bvb:20-opus-189989 SN - 1664-1078 VL - 8 IS - 2226 ER - TY - JOUR A1 - Flechsenhar, Aleya Felicia A1 - Gamer, Matthias T1 - Top-down influence on gaze patterns in the presence of social features JF - PLoS ONE N2 - Visual saliency maps reflecting locations that stand out from the background in terms of their low-level physical features have proven to be very useful for empirical research on attentional exploration and reliably predict gaze behavior. In the present study we tested these predictions for socially relevant stimuli occurring in naturalistic scenes using eye tracking. We hypothesized that social features (i.e. human faces or bodies) would be processed preferentially over non-social features (i.e. objects, animals) regardless of their low-level saliency. To challenge this notion, we included three tasks that deliberately addressed non-social attributes. In agreement with our hypothesis, social information, especially heads, was preferentially attended compared to highly salient image regions across all tasks. Social information was never required to solve a task but was regarded nevertheless. More so, after completing the task requirements, viewing behavior reverted back to that of free-viewing with heavy prioritization of social features. Additionally, initial eye movements reflecting potentially automatic shifts of attention, were predominantly directed towards heads irrespective of top-down task demands. On these grounds, we suggest that social stimuli may provide exclusive access to the priority map, enabling social attention to override reflexive and controlled attentional processes. Furthermore, our results challenge the generalizability of saliency-based attention models. KW - eye movements KW - social features KW - visual saliency KW - gaze KW - face KW - attention Y1 - 2017 U6 - http://nbn-resolving.de/urn/resolver.pl?urn:nbn:de:bvb:20-opus-170468 VL - 12 IS - 8 ER - TY - THES A1 - Flohr, Elena Leonie Ruth T1 - The Scents of Interpersonality - On the Influence of Smells on the Evaluation and Processing of Social Stimuli T1 - Die Düfte der Zwischenmenschlichkeit - Über den Einfluss von Gerüchen auf die Bewertung und Verarbeitung von sozialen Reizen N2 - In daily life, olfactory stimuli are potential generators of affective states, but also have a strong influence on social interaction. Pleasant odors have been shown to increase perceived attractiveness and pro-social behavior, whereas unpleasant body odors are often associated with negative personality traits. Since both pleasant odors and positive affective state facilitate pro-social behavior, it is conceivable that the influence of the odors on social interaction is mediated by the induced affective state elicited by the odor itself. The present thesis aims at exploring the impact of hedonic, i.e., pleasant or unpleasant, odors on the processing and evaluation of social stimuli as assessed by verbal, physiological, and behavioral indices. First, I investigate the effects of initially neutral odors which gained threatening value through an aversive conditioning procedure on social stimuli (Study 1). Second, I study the influence of naturally hedonic odors on social interaction. Third, this thesis aims at disentangling differences in the effects of an odor attributed to either a social interaction partner or the environment where the social encounter takes place (Study 2, 3, and 4). In the first study, a context conditioning procedure was applied, during which one out of two long-lasting neutral odors was paired with an unpredictable aversive unconditioned stimulus (US, i.e., white noise). This odor (CTX+) thereby gained threatening value, while another odor (CTX-) remained unpaired and therefore signaled safety. During a test session, facial stimuli were presented within both conditioned olfactory contexts. Results indicate that autonomic arousal was increased to faces when presented in the threatening odor context. Additionally, participants rated facial stimuli as more aversive when presented in the threatening odor as compared to the safety odor, indicating that faces acquire hedonic value from the odor they were presented in. Strikingly, angry facial expressions received additional processing resources when presented within a threatening olfactory context, as reflected on verbal reports and electrodermal activity (EDA). This latter finding suggests that threat-related stimuli, here angry faces, are preferentially processed within an olfactory context where a threat might happen. Considering that the hedonic value of an odor may be quite subjective, I conducted a pilot study in order to identify odors with pleasant vs. unpleasant properties for most participants. Seven odors (four pleasant and three unpleasant) were rated with respect to their valence (pleasant vs. unpleasant), arousal (arousing vs. calm), and intensity. Additionally, EDA was measured. Two pleasant (Citral and Eucalyptol) and two unpleasant (“Animalis” and Isobutyraldehyde) odors were chosen from the original seven. The unpleasant odors were rated as more negative, arousing, and intense than the positive ones, but no differences were found regarding EDA. These four odors were subsequently used in a virtual reality (VR) paradigm with two odor attribution groups. Participants of the social attribution group (n = 59) were always passively guided into the same room (an office) towards one out of two virtual agents who were either paired with the pleasant or the unpleasant odor. Participants of the contextual attribution group (n = 58) were guided into one out of two rooms which were either paired with the pleasant or the unpleasant odor and where they always met the same agent. For both groups, the agents smiled, frowned or remained with a neutral facial expression. This design allowed evaluating the influence of odor valence as a within-subjects factor and the influence of odor attribution as a between-subjects factor. Unpleasant odors facilitated the processing of social cues as reflected by increased verbal and physiological arousal as well as reduced active approach behavior. Specific influence of odor valence on emotional facial expressions was found for ratings, EDA, and facial mimicry, with the unpleasant odor causing a levelling effect on the differences between facial expressions. The social attribution group exhibited larger differences between odors than the contextual group with respect to some variables (i.e., ratings and EDA), but not to others (i.e., electrocortical potentials – ERPs – and approach behavior). In sum, unpleasant in comparison to pleasant odors diminished emotional responses during social interaction, while an additional enhancing effect of the social attribution was observed on some variables. Interestingly, the awareness that an interaction partner would smell (pleasantly or unpleasantly) boosted the emotional reactivity towards them. In Study 3, I adapted the VR paradigm to a within-subjects design, meaning that the different attribution conditions were now manipulated block-wise. Instead of an approach task, participants had to move away from the virtual agent (withdrawal task). Results on the ratings were replicated from Study 2. Specifically, the difference between pleasant and unpleasant odors on valence, arousal, and sympathy ratings was larger in the social as compared to the contextual attribution condition. No effects of odor or attribution were found on EDA, whereas heart rate (HR) showed a stronger acceleration to pleasant odors while participants were passively guided towards the agent. Instead of an approach task, I focused on withdrawal behavior in this study. Interestingly, independently of the attribution condition, participants spent more time withdrawing from virtual agents, when an unpleasant odor was presented. In sum, I demonstrated that the attribution of the odors to the social agent itself had an enhancing effect on their influence on social interaction. In the fourth and last study, I applied a similar within-subjects protocol as in Study 3 with an additional Ultimatum Game task as a measure of social interaction. Overall findings replicated the results of Study 3 with respect to HR and EDA. Strikingly, participants offered less money to virtual agents in the bad smelling room than in the good smelling room. In contrast to Study 3, no effects of odor attribution were found in Study 4. In sum, again I demonstrated that unpleasant odor may lessen social interaction not only when the interaction partner smells badly, but also in more complex interaction situations. In conclusion, I demonstrated that hedonic odors in general influence social interaction. Thus, pleasant odors seem to facilitate, while unpleasant odors seem to reduce interpersonal exchanges. Therefore, the present thesis extends the body of literature on the influence of odors on the processing of social stimuli. Although I found a direct influence of odors on social preferences as well as on the physiological and behavioral responses to social stimuli, I did not disentangle impact of odor per se from the impact of the affective state. Interestingly, odor attribution might play an additional role as mediator of social interactions such as odor effects in social interactions might be boosted when the smell is attributed to an individual. However, the results in this regard were less straightforward, and therefore further investigations are needed. Future research should also take into account gender or other inter-individual differences like social anxiety. N2 - Im täglichen Leben dienen Gerüche als starke Auslöser von emotionalen Zuständen, doch üben sie auch einen starken Einfluss auf soziale Interaktion aus. Angenehme Gerüche sollten die Attraktivität von Gesichtern und prosoziales Verhalten verstärken, während unangenehme Körpergerüche oft mit negativen Persönlichkeitseigenschaften assoziiert werden. Dieser Zusammenhang zeigt sich auch auf physiologischen und Verhaltensmaßen. Während angenehme Gerüche prosoziales Verhalten verstärken, kann derselbe Effekt auch durch einen positiven affektiven Zustand erreicht werden. Der Einfluss von Gerüchen auf soziale Interaktion könnte daher auch durch den affektiven Zustand der Versuchspersonen vermittelt werden. Die vorliegende Arbeit hatte zum Ziel, den Einfluss von hedonischen Gerüchen auf soziale Interaktion, wie er sich auf verschiedenen verbalen, physiologischen und Verhaltensvariablen abbilden lässt, darzustellen. Auf der einen Seite wurde der Einfluss von ursprünglich neutralen Gerüchen untersucht, die in einer Kontextkonditionierung bedrohliche Bedeutung erhielten (Studie 1). Auf der anderen Seite sollte der Einfluss eines Geruchs, der direkt von einem sozialen Interaktionspartner ausgeht, von dem eines eher kontextuellen Geruchs getrennt werden, der auf den Raum attribuiert wurde, in dem die soziale Interaktion stattfand (Studien 2, 3 und 4). In der ersten Studie wurde auf einen von zwei ursprünglich neutralen Gerüchen eine Kontextkonditionierungsprozedur angewandt. Dieser Geruch erhielt somit durch die Paarung mit einem aversiven unvorhersehbaren unkonditionierten Stimulus (US) bedrohliche Bedeutung, während der andere Geruch niemals mit einem unkonditionierten Stimulus gepaart wurde und dadurch Sicherheit signalisierte. In der Testphase wurden Gesichter entweder innerhalb des bedrohlichen Geruchs oder des Sicherheitsgeruchs präsentiert. Es konnte gezeigt werden, dass im Anschluss daran der bedrohliche Geruch die elektrokortikalen Potenziale (EKPs) auf Gesichter verstärkt, die in diesem Geruchskontext präsentiert werden. Zudem war das autonome Arousal während der Präsentation der Gesichsstimuli in diesem Kontext erhöht. Subjektive Ratings unterstützen zusätzlich die Annahme, dass die bedrohliche Bedeutung des Kontexts, in dem Gesichter präsentiert werden, auf diese übergeht. Zusätzlich zu diesem generellen Effekt konnte auf den subjektiven Ratings wie auch auf der elektrodermalen Aktivität (EDA) ein spezifischer Einfluss des olfaktorischen Kontexts auf die Verarbeitung von Gesichtern gezeigt werden. Ärgerliche Gesichter zogen dabei zusätzliche Verarbeitungsressourcen auf sich, wenn sie innerhalb eines bedrohlichen olfaktorischen Kontexts präsentiert wurden, wie sich auf der EDA und den verbalen Ratings zeigte. Zusammengefasst legen die letzteren Ergebnisse nahe, dass bedrohliche Reize (hier ärgerliche Gesichter) bevorzugt verarbeitet werden, wenn sie in einem ebenfalls bedrohlichen Kontext präsentiert werden. Um für die anschließenden Studien Gerüche zu identifizieren, die von den meisten Versuchspersonen als angenehm bzw. unangenehm bewertet werden, wurde vor der zweiten Studie eine Pilotstudie durchgeführt. Sieben Gerüche (vier angenehme und drei unangenehme) wurden bezüglich Valenz, Arousal und Intensität evaluiert. Zusätzlich wurde die EDA aufgezeichnet. Aus den ursprünglichen sieben Gerüchen wurden zwei angenehme (Citral und Eukalyptol) und zwei unangenehme („Animalis“ und Isobutanal) ausgewählt. Die unangenehmen Gerüche wurden als unangenehmer, aufregender und intensiver bewertet als die angenehmen, wohingegen in der EDA keine Unterschiede gefunden wurden. Studie 2 wandte die ausgewählten Gerüche in einem Experiment in virtueller Realität an. Um eine soziale und eine kontextuelle Attribution der Gerüche abzubilden, erhob ich zwei Attributions-gruppen. Versuchspersonen der sozialen Attributionsgruppe (n = 59) wurden passiv immer in denselben Raum geführt, in dem sie auf einen von zwei virtuellen Agenten trafen. Jeder dieser Agenten wurden mit entweder dem angenehmen oder dem unangenehmen Geruch gepaart. Probanden der kontextuellen Attributionsgruppe (n = 58) wurden jeweils passiv in einen von zwei Räumen geführt, der entweder mit dem angenehmen oder dem unangenehmen Geruch gepaart wurde. In diesen Räumen trafen sie immer auf denselben virtuellen Agenten. So war es möglich, den Einfluss der Geruchshedonik als Innersubjektfaktor und den Einfluss der Geruchsattribution als Zwischensubjektfaktor darzustellen. Der unangenehme Geruch erzeugte eine verstärkte Verarbeitung sozialer Reize, was sich in erhöhtem physiologischen Arousal, in subjektiven Ratings und vermindertem aktiven Annäherungsverhalten zeigte. Ein spezifischer Einfluss auf emotionale Gesichtsausdrücke war außerdem auf den subjektiven Ratings, EDA und der fazialen Mimikry zu beobachten. Hierbei zeigte sich ein abflachender Effekt auf den Unterschied zwischen den Gesichtsausdrücken, wenn der unangenehme Geruch präsentiert wurde. In der sozialen Attributionsgruppe fanden sich auf manchen Variablen stärkere Effekte als in der kontextuellen Attributionsgruppe (wie den Ratings und der EDA), aber auf anderen Variablen nicht (wie den EKPs und dem Annäherungsverhalten). Zusammenfassend konnte gezeigt werden, dass unangenehme Gerüche im Vergleich zu angenehmen emotionale Reaktionen auf soziale Interaktion vermindern. Ein zusätzlicher verstärkender Effekt durch die soziale Attribution der Gerüche war auf einigen Variablen zu beobachten. Interessanterweise scheint das Wissen darüber, dass ein Interaktionspartner riechen könnte, die emotionale Reaktion auf ihn zu verstärken. Für die dritte Studie passte ich das Paradigma für ein Innersubjektdesign an, wobei nun die beiden Attributionsbedingungen blockweise manipuliert wurden. Die Resultate der Ratings replizierten die aus Studie 2. Außerdem zeigten sich stärkere Effekte der Geruchsvalenz in der sozialen Attributionsbedingung auf allen Ratings. In der EDA wurden keine Effekte gefunden, aber in der Herzrate zeigte sich eine verstärkte Verarbeitung der angenehmen Gerüche während der passiven Annäherung an den Agenten. Statt des Annäherungsverhaltens wurde in dieser Studie das Rückzugsverhalten gemessen. Die Versuchspersonen verbrachten mehr Zeit damit, von einem Agenten zurückzuweichen, wenn ein unangenehmer Geruch präsentiert wurde. In Summe konnte ich zeigen, dass die Attribution der Gerüche auf den sozialen Agenten einen verstärkenden Effekt auf den Einfluss der Gerüche auf die soziale Interaktion hat. In der letzten Studie wurde dasselbe Protokoll wie in Studie 3 mit einer zusätzlichen Ultimatumspielaufgabe durchgeführt. Die Ergebnisse aus Studie 3 wurden bezüglich der Herzrate und der EDA repliziert. Außerdem boten die Versuchspersonen dem Agenten im Kontext eines unangenehmen Geruchs weniger Geld an als im Kontext eines angenehmen. In Studie 4 wurde kein Effekt für die Attribution des Geruchs gefunden. Zusammenfassend wurde gezeigt dass unangenehme Gerüche einen reduzierenden Effekt auf soziale Interaktion auch in komplexeren interaktiven Situationen ausüben. Zusammenfassend zeigte ich, dass Gerüche soziale Interaktion beeinflussen. Angenehme Gerüche scheinen soziale Interaktionen zu vereinfachen, während unangenehme Gerüche sie erschweren. Damit erweitert die vorliegende Arbeit bereits bestehende Forschung über den Einfluss von Gerüchen auf die Verarbeitung sozialer Stimuli. Obwohl ich einen direkten Einfluss von Gerüchen auf soziale Präferenzen sowie auf die physiologischen und behavioralen Reaktionen auf soziale Stimuli fand, konnte ich den Einfluss von Gerüchen per se nicht von dem Einfluss des affektiven Zustandes abgrenzen. Interessanterweise scheint die Attribution von Gerüchen einen zusätzlichen Faktor als Mediator von sozialen Interaktionen darzustellen, so dass der Effekt der Gerüche verstärkt wird, wenn er mit einem Individuum assoziiert ist. Nichtsdestotrotz waren die diesbezüglichen Effekte weniger klar und mehr Forschung auf diesem Gebiet könnte diese Unklarheit auflösen. Zukünftige Forschung sollte auch den Faktor Geschlecht nicht außer Acht lassen sowie andere inter-individuelle Unterschiede wie soziale Ängstlichkeit. KW - smell KW - social cognition KW - smells KW - social stimuli KW - social interaction Y1 - 2017 U6 - http://nbn-resolving.de/urn/resolver.pl?urn:nbn:de:bvb:20-opus-153352 ER - TY - JOUR A1 - Berti, Stefan A1 - Vossel, Gerhard A1 - Gamer, Matthias T1 - The orienting response in healthy aging: Novelty P3 indicates no general decline but reduced efficacy for fast stimulation rates JF - Frontiers in Psychology N2 - Automatic orienting to unexpected changes in the environment is a pre-requisite for adaptive behavior. One prominent mechanism of automatic attentional control is the Orienting Response (OR). Despite the fundamental significance of the OR in everyday life, only little is known about how the OR is affected by healthy aging. We tested this question in two age groups (19–38 and 55–72 years) and measured skin-conductance responses (SCRs) and event-related brain potentials (ERPs) to novels (i.e., short environmental sounds presented only once in the experiment; 10% of the trials) compared to standard sounds (600 Hz sinusoidal tones with 200 ms duration; 90% of the trials). Novel and standard stimuli were presented in four conditions differing in the inter-stimulus interval (ISI) with a mean ISI of either 10, 3, 1, or 0.5 s (blocked presentation). In both age groups, pronounced SCRs were elicited by novels in the 10 s ISI condition, suggesting the elicitation of stable ORs. These effects were accompanied by pronounced N1 and frontal P3 amplitudes in the ERP, suggesting that automatic novelty processing and orientation of attention are effective in both age groups. Furthermore, the SCR and ERP effects declined with decreasing ISI length. In addition, differences between the two groups were observable with the fastest presentation rates (i.e., 1 and 0.5 s ISI length). The most prominent difference was a shift of the peak of the frontal positivity from around 300 to 200 ms in the 19–38 years group while in the 55–72 years group the amplitude of the frontal P3 decreased linearly with decreasing ISI length. Taken together, this pattern of results does not suggest a general decline in processing efficacy with healthy aging. At least with very rare changes (here, the novels in the 10 s ISI condition) the OR is as effective in healthy older adults as in younger adults. With faster presentation rates, however, the efficacy of the OR decreases. This seems to result in a switch from novelty to deviant processing in younger adults, but less so in the group of older adults. KW - psychology KW - attention KW - change detection KW - auditory system KW - novelty processing KW - event-related potential (ERP) KW - P300 KW - skin conductance response (SCR) Y1 - 2017 U6 - http://nbn-resolving.de/urn/resolver.pl?urn:nbn:de:bvb:20-opus-173651 VL - 8 ER - TY - JOUR A1 - Münchow, Hannes A1 - Mengelkamp, Christoph A1 - Bannert, Maria T1 - The better you feel the better you learn: do warm colours and rounded shapes enhance learning outcome in multimedia learning? JF - Education Research International N2 - The aim of the present study was to examine whether fostering positive activating affect during multimedia learning enhances learning outcome. University students were randomly assigned to either a multimedia learning environment designed to induce positive activating affect through the use of “warm” colours and rounded shapes () or an affectively neutral environment that used achromatic colours and sharp edges (). Participants learned about the topic of functional neuroanatomy for 20 minutes and had to answer several questions for comprehension and transfer afterwards. Affective states as well as achievement goal orientations were investigated before and after the learning phase using questionnaires. The results show that participants in the affectively positive environment were superior in comprehension as well as transfer when initial affect was strong. Preexperimental positive affect was therefore a predictor of comprehension and a moderator for transfer. Goal orientations did not influence these effects. The findings support the idea that positive affect, induced through the design of the particular multimedia learning environment, can facilitate performance if initial affective states are taken into account. KW - shape KW - learning outcome KW - multimedia learning KW - colour Y1 - 2017 U6 - http://nbn-resolving.de/urn/resolver.pl?urn:nbn:de:bvb:20-opus-158566 VL - 2017 ER - TY - JOUR A1 - Genheimer, Hannah A1 - Andreatta, Marta A1 - Asan, Esther A1 - Pauli, Paul T1 - Reinstatement of contextual conditioned anxiety in virtual reality and the effects of transcutaneous vagus nerve stimulation in humans JF - Scientific Reports N2 - Since exposure therapy for anxiety disorders incorporates extinction of contextual anxiety, relapses may be due to reinstatement processes. Animal research demonstrated more stable extinction memory and less anxiety relapse due to vagus nerve stimulation (VNS). We report a valid human three-day context conditioning, extinction and return of anxiety protocol, which we used to examine effects of transcutaneous VNS (tVNS). Seventy-five healthy participants received electric stimuli (unconditioned stimuli, US) during acquisition (Day1) when guided through one virtual office (anxiety context, CTX+) but never in another (safety context, CTX−). During extinction (Day2), participants received tVNS, sham, or no stimulation and revisited both contexts without US delivery. On Day3, participants received three USs for reinstatement followed by a test phase. Successful acquisition, i.e. startle potentiation, lower valence, higher arousal, anxiety and contingency ratings in CTX+ versus CTX−, the disappearance of these effects during extinction, and successful reinstatement indicate validity of this paradigm. Interestingly, we found generalized reinstatement in startle responses and differential reinstatement in valence ratings. Altogether, our protocol serves as valid conditioning paradigm. Reinstatement effects indicate different anxiety networks underlying physiological versus verbal responses. However, tVNS did neither affect extinction nor reinstatement, which asks for validation and improvement of the stimulation protocol. KW - psychology KW - vagus nerve stimulation KW - contextual anxiety KW - fear conditioning KW - extinction Y1 - 2017 U6 - http://nbn-resolving.de/urn/resolver.pl?urn:nbn:de:bvb:20-opus-169892 VL - 7 IS - 17886 ER - TY - JOUR A1 - Steinborn, Michael B. A1 - Huestegge, Lynn T1 - Phone conversation while processing information: chronometric analysis of load effects in everyday-media multitasking JF - Frontiers in Psychology N2 - This is a pilot study that examined the effect of cell-phone conversation on cognition using a continuous multitasking paradigm. Current theorizing argues that phone conversation affects behavior (e.g., driving) by interfering at a level of cognitive processes (not peripheral activity) and by implying an attentional-failure account. Within the framework of an intermittent spare–utilized capacity threading model, we examined the effect of aspects of (secondary-task) phone conversation on (primary-task) continuous arithmetic performance, asking whether phone use makes components of automatic and controlled information-processing (i.e., easy vs. hard mental arithmetic) run more slowly, or alternatively, makes processing run less reliably albeit with the same processing speed. The results can be summarized as follows: While neither expecting a text message nor expecting an impending phone call had any detrimental effects on performance, active phone conversation was clearly detrimental to primary-task performance. Crucially, the decrement imposed by secondary-task (conversation) was not due to a constant slowdown but is better be characterized by an occasional breakdown of information processing, which differentially affected automatic and controlled components of primary-task processing. In conclusion, these findings support the notion that phone conversation makes individuals not constantly slower but more vulnerable to commit attention failure, and in this way, hampers stability of (primary-task) information processing. KW - effort KW - vigilance KW - sustained attention KW - cell phone conversation KW - variability Y1 - 2017 U6 - http://nbn-resolving.de/urn/resolver.pl?urn:nbn:de:bvb:20-opus-158253 VL - 8 IS - 896 ER - TY - JOUR A1 - Rösler, Lara A1 - End, Albert A1 - Gamer, Matthias T1 - Orienting towards social features in naturalistic scenes is reflexive JF - PLoS ONE N2 - Saliency-based models of visual attention postulate that, when a scene is freely viewed, attention is predominantly allocated to those elements that stand out in terms of their physical properties. However, eye-tracking studies have shown that saliency models fail to predict gaze behavior accurately when social information is included in an image. Notably, gaze pattern analyses revealed that depictions of human beings are heavily prioritized independent of their low-level physical saliency. What remains unknown, however, is whether the prioritization of such social features is a reflexive or a voluntary process. To investigate the early stages of social attention in more detail, participants viewed photographs of naturalistic scenes with and without social features (i.e., human heads or bodies) for 200 ms while their eye movements were being recorded. We observed significantly more first eye movements to regions containing social features than would be expected from a chance level distribution of saccades. Additionally, a generalized linear mixed model analysis revealed that the social content of a region better predicted first saccade direction than its saliency suggesting that social features partially override the impact of low-level physical saliency on gaze patterns. Given the brief image presentation time that precluded visual exploration, our results provide compelling evidence for a reflexive component in social attention. Moreover, the present study emphasizes the importance of considering social influences for a more coherent understanding of human attentional selection. KW - social features KW - visual attention KW - gaze patterns KW - reflexive component Y1 - 2017 U6 - http://nbn-resolving.de/urn/resolver.pl?urn:nbn:de:bvb:20-opus-170586 VL - 12 IS - 7 ER - TY - JOUR A1 - Schubert, Lisa A1 - Körner, Anita A1 - Lindau, Berit A1 - Strack, Fritz A1 - Topolinski, Sascha T1 - Open-Minded Midwifes, Literate Butchers, and Greedy Hooligans - The Independent Contributions of Stereotype Valence and Consistency on Evaluative Judgments JF - Frontiers in Psychology N2 - Do people evaluate an open-minded midwife less positively than a caring midwife? Both open-minded and caring are generally seen as positive attributes. However, consistency varies—the attribute caring is consistent with the midwife stereotype while open-minded is not. In general, both stimulus valence and consistency can influence evaluations. Six experiments investigated the respective influence of valence and consistency on evaluative judgments in the domain of stereotyping. In an impression formation paradigm, valence and consistency of stereotypic information about target persons were manipulated orthogonally and spontaneous evaluations of these target persons were measured. Valence reliably influenced evaluations. However, for strongly valenced stereotypes, no effect of consistency was observed. Parameters possibly preventing the occurrence of consistency effects were ruled out, specifically, valence of inconsistent attributes, processing priority of category information, and impression formation instructions. However, consistency had subtle effects on evaluative judgments if the information about a target person was not strongly valenced and experimental conditions were optimal. Concluding, in principle, both stereotype valence and consistency can play a role in evaluative judgments of stereotypic target persons. However, the more subtle influence of consistency does not seem to substantially influence evaluations of stereotyped target persons. Implications for fluency research and stereotype disconfirmation are discussed. KW - stereotypes KW - consistency KW - evaluation KW - valence Y1 - 2017 U6 - http://nbn-resolving.de/urn/resolver.pl?urn:nbn:de:bvb:20-opus-170222 VL - 8 IS - 1723 ER -