TY - JOUR A1 - Gebert, Friederike A1 - Steffan‐Dewenter, Ingolf A1 - Kronbach, Patrick A1 - Peters, Marcell K. T1 - The role of diversity, body size and climate in dung removal: A correlative and experimental approach JF - Journal of Animal Ecology N2 - The mechanisms by which climatic changes influence ecosystem functions, that is, by a direct climatic control of ecosystem processes or by modifying richness and trait compositions of species communities, remain unresolved. This study is a contribution to this discourse by elucidating the linkages between climate, land use, biodiversity, body size and ecosystem functions. We disentangled direct climatic from biodiversity‐mediated effects by using dung removal by dung beetles as a model system and by combining correlative field data and exclosure experiments along an extensive elevational gradient on Mt. Kilimanjaro, Tanzania. Dung removal declined with increasing elevation, being associated with a strong reduction in the richness and body size traits of dung beetle communities. Climate influenced dung removal rates by modifying biodiversity rather than by direct effects. The biodiversity–ecosystem effect was driven by a change in the mean body size of dung beetles. Dung removal rates were strongly reduced when large dung beetles were experimentally excluded. This study underscores that climate influences ecosystem functions mainly by modifying biodiversity and underpins the important role of body size for dung removal. KW - altitudinal gradients KW - biodiversity–ecosystem functioning relationship KW - body size KW - diversity gradients KW - ecosystem services KW - land use KW - Scarabaeidae KW - temperature Y1 - 2022 U6 - http://nbn-resolving.de/urn/resolver.pl?urn:nbn:de:bvb:20-opus-293907 VL - 91 IS - 11 SP - 2181 EP - 2191 ER - TY - THES A1 - Vogel, Cassandra Ezra T1 - The effects of land-use and agroecological practices on biodiversity and ecosystem services in tropical smallholder farms T1 - Die Effekte von Landnutzung und Agroökologie auf Biodiversität und Ökosystemdienstleistungen in der tropischen Subsistenzlandwirtschaft N2 - Biodiversity is in rapid decline worldwide. These declines are more pronounced in areas that are currently biodiversity rich, but economically poor – essentially describing many tropical regions in the Global South where landscapes are dominated by smallholder agriculture. Agriculture is an important driver of biodiversity decline, through habitat destruction and unsustainable practices. Ironically, agriculture itself is dependent on a range of ecosystem services, such as pollination and pest control, provided by biodiversity. Biodiversity on fields and the delivery of ecosystem services to crops is often closely tied to the composition of the surrounding landscape – complex landscapes with a higher proportion of (semi-)natural habitats tend to support a high abundances and biodiversity of pollinators and natural enemies that are beneficial to crop production. However, past landscape scale studies have focused primarily on industrialized agricultural landscapes in the Global North, and context dependent differences between regions and agricultural systems are understudied. Smallholder agriculture supports 2 billion people worldwide and contributes to over half the world’s food supply. Yet smallholders, particularly in sub-Saharan Africa, are underrepresented in research investigating the consequences of landscape change and agricultural practices. Where research in smallholder agriculture is conducted, the focus is often on commodity crops, such as cacao, and less on crops that are directly consumed by smallholder households, though the loss of services to these crops could potentially impact the most vulnerable farmers the hardest. Agroecology – a holistic and nature-based approach to agriculture, provides an alternative to unsustainable input-intensive agriculture. Agroecology has been found to benefit smallholders through improved agronomical and food-security outcomes. Co-benefits of agroecological practices with biodiversity and ecosystem services are assumed, but not often empirically tested. In addition, the local and landscape effects on biodiversity and ecosystem services are more commonly studied in isolation, but their potentially interactive effects are so far little explored. Our study region in northern Malawi exemplifies many challenges experienced by smallholder farmers throughout sub-Saharan Africa and more generally in the Global South. Malawi is located in a global biodiversity hotspot, but biodiversity is threatened by rapid habitat loss and a push for input-intensive agriculture by government and other stakeholders. In contrast, agroecology has been effectively promoted and implemented in the study region. We investigated how land-use differences and the agroecological practices affects biodiversity and ecosystem services of multiple taxa in a maize-bean intercropping system (Chapter 2), and pollination of pumpkin (Chapter 3) and pigeon pea (Chapter 4). Additionally, the effects of local and landscape scale shrub- to farmland habitat conversion was investigated on butterfly communities, as well as the potential for agroecology to mitigate these effects (Chapter 5). N2 - Die globale Biodiversität nimmt rapide ab. Dieser Biodiversitätsverlust ist in Regionen die reich an Biodiversität aber wirtschaftlich arm sind besonders stark ausgeprägt, insbesondere in vielen tropischen Regionen, die durch Subsistenzlandwirtschaft geprägt sind. Durch die Zerstörung natürlicher Lebensräume und nicht nachhaltige Land Nutzung ist Landwirtschaft eine der Hauptursachen dieses Biodiversitätsrückgangs. Dabei ist gerade landwirtschaftliche Produktion abhängig von Biodiversität, da Biodiversität Ökosystemdienstleistungen wie Bestäubung und natürliche Schädlingskontrolle bereitstellt. Biodiversität und Ökosystemdienstleistungen auf Feldern werden stark durch die umliegende Landschaft beeinflusst - komplexe Landschaften mit einen großen Anteil (halb-)natürlicher haben in der Regel höhere Abudanzen und eine größere Biodiversität von Bestäubern und natürlichen Feinden die vorteilhaft für die landwirtschaftliche Produktion sind. Forschung auf Landschaftebene hat bisher jedoch vorrangig auf die industrialisierte Landwirtschaft in z.B. Europa oder die USA fokussiert und kontextabhängige Unterschiede zwischen Regionen und landwirtschaftlichen Systemen sind nicht ausreichend studiert..Weltweit sind etwa 2 Milliarden Menschen von Subsistenzlandwirtschaft abhängig. Jedoch sind diese Kleinbauern, in der Forschung über die Konsequenzen von Landnutzung und landwirtschaftlichen Managements auf Biodiversität und Ökosystemdienstleistungen unterrepräsentiert, insbesondere Kleinbauern aus Subsahara-Afrika. Die wenigen verfügbaren Studien legend den Fokus oft auf wirtschaftlich wichtige Kulturpflanzen, wie etwa Kakao, und selten auf Kulturpflanzen, die für Ernährungssicherheit der Kleinbauern wichtig sind, obwohl der Verlust der Ökosystemdienstleistungen diese möglicherweise am härtesten trifft. Agroökologie ist eine nachhaltigere Form des landwirtschaftlichen Managements als die konventionelle Landwirtschaft, und will den Einsatz von Agrochemie zu reduzieren und eine holistische Landwirtschaft fördern. Agroökologie steigert die Ernährungssicherheit von Kleinbauern, insbesondere wenn die Bauern viele verschiedene agroökologische Verfahren nutzen. Vorteile der Agroökologie für Biodiversität und Ökosystemdienstleistungen werden oft vermutet, wurden bislang jedoch selten empirisch getestet. Zusätzlich wurden Effekte auf Biodiversität und Ökosystemdienstleistungen vorrangig getrennt zwischen der lokalen und der Landschaftsebene betrachtet, was das Erkennen potentieller Interaktionen erschwert. Unsere Studienregion in Nord Malawi spiegelt die viele Herausforderungen der afrikanischen Zusammenfassung Subsistenzlandwirtschaft wider. Malawi liegt in einem Biodiversitäts-Hotspot, jedoch ist diese Biodiversität durch einen schnellen Rückgang natürlicher Lebensräume und durch die Intensivierung der Landwirtschaft stark gefährdet. Dem gegenüber stehen erfolgreicher Ausbau und Umsetzung von Agroökologie in der Region. Das gab mir die Möglichkeit, die Effekte von Landnutzung und Agroökologie auf Biodiversität und Ökosystemdienstleistungen in Malawi zu untersuchen. Dafür habe ich in Mais und Bohnen in Einzel- und Mischkultur 7 taxonomische Gruppen die verschiedene Ökosystemdienstleistungen erbringen erfasst (Kapitel 2) sowie Bestäuber und Bestäubung auf Kürbis (Kapitel 3) und Straucherbsen studiert (Kapitel 4). Zusätzlich habe ich an Schmetterlingen die Effekte von Lebensraumverlust auf der lokalen und auf Landschaftsebene studiert, und untersucht, ob Agroökologie potenziell negative Effekte mindern kann (Kapitel 5). KW - biodiversity KW - ecosystem services KW - landscape ecology KW - smallholder agriculture KW - pollination KW - pest control KW - agroecology KW - tropical ecology Y1 - 2022 U6 - http://nbn-resolving.de/urn/resolver.pl?urn:nbn:de:bvb:20-opus-290661 ER - TY - JOUR A1 - Krimmer, Elena A1 - Martin, Emily A. A1 - Holzschuh, Andrea A1 - Krauss, Jochen A1 - Steffan‐Dewenter, Ingolf T1 - Flower fields and pesticide use interactively shape pollen beetle infestation and parasitism in oilseed rape fields JF - Journal of Applied Ecology N2 - Pollen beetles (Brassicogethes spp.) are the main pests of oilseed rape (OSR, Brassica napus) in Europe and responsible for massive yield losses. Upcoming pesticide resistances highlight the need for other means of crop protection, such as natural pest control. Sown flower fields aim to counteract the decrease of insect biodiversity in agricultural landscapes by providing resources to ecosystem service providers. However, the optimal age and size of flower fields to increase natural pest control is still unclear. We conducted experiments on 31 OSR fields located along a gradient of landscape-scale semi-natural habitat (SNH). OSR fields were located adjacent to flower fields which differed in age, continuity and size, or adjacent to crop fields or calcareous grasslands. Pesticide-free areas were established to examine interactive effects of pesticide use and flower field characteristics. The abundance of pollen beetle adults and larvae, parasitism and superparasitism rates in OSR were recorded at increasing distances to the adjacent sites. Flower fields and calcareous grasslands increased pollen beetle parasitism when compared to OSR fields neighbouring crop fields. The threshold for effective natural pest control of 35% could be reached in the pesticide-free areas of OSR fields adjacent to calcareous grasslands and flower fields maintained continuously for at least 6 years. In pesticide-sprayed areas, pollen beetle parasitism and superparasitism declined with increasing distance to the adjacent field. Furthermore, flower fields larger than 1.5 ha were able to improve pollen beetle parasitism more than smaller fields. Synthesis and applications. To promote natural pest control in oilseed rape (OSR), large flower fields should be maintained for several years, to create stable habitats for natural enemies. The continuous maintenance of flower fields should be preferred, as ploughing and resowing after 5–6 years decreased the positive effects of the flower fields on natural pest control in adjacent OSR fields. However, pesticide use can abrogate positive effects of flower fields on pollen beetle parasitism. This study highlights that sown flower fields have the potential to increase natural pest control in OSR, but this potential is depending on its age, continuity and size and can be hindered by pesticide use. KW - agri-environment scheme KW - sown flower field age and size KW - oilseed rape KW - natural pest control KW - ecosystem services KW - distance-decay function KW - Brassicogethes spp. Y1 - 2022 U6 - http://nbn-resolving.de/urn/resolver.pl?urn:nbn:de:bvb:20-opus-258037 VL - 59 IS - 1 ER -