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Food Addiction in the Light of DSM-5

Zitieren Sie bitte immer diese URN: urn:nbn:de:bvb:20-opus-119279
  • The idea that specific kind of foods may have an addiction potential and that some forms of overeating may represent an addicted behavior has been discussed for decades. In recent years, the interest in food addiction is growing and research on this topic lead to more precise definitions and assessment methods. For example, the Yale Food Addiction Scale has been developed for the measurement of addiction-like eating behavior based on the diagnostic criteria for substance dependence of the fourth revision of the Diagnostic and Statistical ManualThe idea that specific kind of foods may have an addiction potential and that some forms of overeating may represent an addicted behavior has been discussed for decades. In recent years, the interest in food addiction is growing and research on this topic lead to more precise definitions and assessment methods. For example, the Yale Food Addiction Scale has been developed for the measurement of addiction-like eating behavior based on the diagnostic criteria for substance dependence of the fourth revision of the Diagnostic and Statistical Manual of Mental Disorders (DSM-IV). In 2013, diagnostic criteria for substance abuse and-dependence were merged, thereby increasing the number of symptoms for substance use disorders (SUDs) in the DSM-5. Moreover, gambling disorder is now included along SUDs as a behavioral addiction. Although a plethora of review articles exist that discuss the applicability of the DSM-IV substance dependence criteria to eating behavior, the transferability of the newly added criteria to eating is unknown. Thus, the current article discusses if and how these new criteria may be translated to overeating. Furthermore, it is examined if the new SUD criteria will impact future research on food addiction, for example, if "diagnosing" food addiction should also be adapted by considering all of the new symptoms. Given the critical response to the revisions in DSM-5, we also discuss if the recent approach of Research Domain Criteria can be helpful in evaluating the concept of food addiction.zeige mehrzeige weniger

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Metadaten
Autor(en): Adrian Meule, Ashley N. Gearhard
URN:urn:nbn:de:bvb:20-opus-119279
Dokumentart:Artikel / Aufsatz in einer Zeitschrift
Institute der Universität:Fakultät für Humanwissenschaften (Philos., Psycho., Erziehungs- u. Gesell.-Wissensch.) / Institut für Psychologie
Sprache der Veröffentlichung:Englisch
Titel des übergeordneten Werkes / der Zeitschrift (Englisch):Nutrients
ISSN:2072-6643
Erscheinungsjahr:2014
Band / Jahrgang:6
Heft / Ausgabe:9
Seitenangabe:3653-71
Originalveröffentlichung / Quelle:Nutrients 2014, 6, 3653-3671; doi:10.3390/nu6093653
DOI:https://doi.org/10.3390/nu6093653
PubMed-ID:https://pubmed.ncbi.nlm.nih.gov/25230209
Allgemeine fachliche Zuordnung (DDC-Klassifikation):6 Technik, Medizin, angewandte Wissenschaften / 61 Medizin und Gesundheit / 616 Krankheiten
Freie Schlagwort(e):DSM-5; DSM-IV; RDoC; binge eating; craving; food addiction; gambling; obesity; substance dependence; substance use disorder
Datum der Freischaltung:20.10.2015
Lizenz (Deutsch):License LogoCC BY: Creative-Commons-Lizenz: Namensnennung